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Finished in Irish oak from our home in the Wicklow mountains

Glendalough Pot Still Irish Whiskey

Glendalough Pot Still Irish Whiskey

€70.00
€70.00
Sale Sold out
Size
❕Max 6 bottles per order

Inspired by our home in the Wicklow mountains, we wanted to capture the flavour of where we are from in our whiskey. The Irish oaks surrounding our home represented the perfect opportunity to do so in a meaningful way.​

Our Pot Still Irish Whiskey is finished in 250 litre hogshead, slow toasted Irish oak casks. These trees are harvested in the Wicklow mountains under a Continuous Cover Forest Management System in which we plant 7 saplings for every oak felled.​​

This whiskey makes available the flavours of Irish oak to everyone. The Irish oak complements and balances the classic pot still spices with notes of cinnamon & nutmeg.​

Tasting Notes

Nose:
Sweet and citrus with vanilla, caramel, banana, treacle, with earthy, herbal undertones of oak spices and leather.

Taste:
Chewy, warm and buttery, pot still malt and spices, toffeed pears, treacle, cinnamon, nutmeg and distinctive toasted, tannic oak.

Finish:
Long with creamy vanilla, almond, forest fruit and toasted Irish oak.

Shipping & Returns

Standard delivery (1-3 days) is €6.95

Next-day delivery (Monday – Friday) is €8.95. Orders must be placed by 2pm.

View full details
❕Max 6 bottles per order

POT STILL WHISKEY SOUR

INGREDIENTS:

  • 50ML GLENDALOUGH POT STILL IRISH WHISKEY
  • 3OML FRESH LEMON JUICE
  • 15ML SIMPLE SYRUP
  • 3 DASHES ANGOSTURA BITTERS
  • 15ML EGG WHITE (OR EGG SUBSTITUTE)

GARNISH: A FRESH ORANGE SLICE & MARASCHINO CHERRY


INSTRUCTIONS:

  • Dry shake all ingredients in a cocktail shaker for 15 seconds.
  • Add ice and shake up all ingredients again for 30 seconds.
  • Strain into a tumbler
  • Garnish with a fresh orange slice & maraschino cherry

HOLDER - DO NOT REMOVE

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